05 March 2010

Lazy Lunches

Today, my little boy and I had lazy lunches; spaghetti frittata for him (fry a few rashers of bacon until crispy, add a little oil to the pan and fry a handfull of left-over spaghetti until crispy; beat two eggs together with a fork, season with salt and pepper and pour over the spaghetti. Reduce the heat and cook for about two minutes either side; cut into wedges).




And sweet and spicy soba noodles for me (boil soba in salted water, strain, preserving a little of the cooking liquid. Mix into two large spoonfuls of a sweet mango and chilli chutney of your choice).

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